Indrayan Powder (Fruit)
(इंद्रवारूनी चूर्ण (फल))
Overview
Reference: Aryabhishak, Bhavprakash or FSSAI
Category: Ekal Churna (Single Herb Powder)
Form: Fine powder
Botanical Name: Citrullus colocynthis
Sanskrit Name: Indravaruni, Vishala, Gavakshi, Chitra / Citraphala, Mahendravaruni.
Common Name: Indrayan, Ghorumba, Colocynth, Bitter Apple, Wild Gourd, Indrayan, Trunadi, Kadu-indrayan, Pey-kumatti, Cheti-puccha.
Part Used: Fruit
Dose: 3 - 6 gm or as directed by the physician
Rasapanchak (Properties):
Rasa - Tikta
Guna - Laghu, Tikshna
Virya - Ushna
Vipaka - Katu
Karma - Kapha-Pitta Hara, Rechana / Virechana, Krimighna, Vishaghna, Kamalaghna,Pleeha-Yakrut Vriddhishara.
Disclaimer
This product is not intended to diagnose, treat, cure, or prevent any disease. This guideline is based on Ayurvedic classical principles and intended for educational use. Practitioners should use their clinical judgment, patient assessment, and individualised protocol before prescribing in actual clinical settings.
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