Kamboi Powder (Leaves)
(लताफल चूर्ण (पत्ते))
Overview
Product Description:
Reference: Aryabhishak, Bhavprakash or FSSAI
Category: Ekal Churna (Single Herb Powder)
Form: Fine powder
Botanical Name: Phyllanthus reticulatus / Kirganelia reticulata
Sanskrit Name: Krishna-Kamboji, Lata-Phala, Pandu-Phali, Kamboji.
Common Name: Panjoli, Makhi, Kabuli, Roasted Gram Plant, Net-veined Leaf Flower, Potato bush, Datwan, Kamboi, Pavana, Pavan, Panjuli, Pullanti, Karunelli, Nallapulugudu, Katuniruri.
Part Used: Leaves
Dose: 3 - 6 gm or as directed by the physician
Rasapanchak (Properties):
Rasa - Kashaya, Tikta, Madhura
Guna - Laghu, Ruksha
Virya - Sheeta
Vipaka - Katu
Karma - Pitta-Kapha Hara, Stambhana, Raktaprasadana, Chakshushya, Mutrala, Dantya.
Disclaimer
This product is not intended to diagnose, treat, cure, or prevent any disease. This guideline is based on Ayurvedic classical principles and intended for educational use. Practitioners should use their clinical judgment, patient assessment, and individualised protocol before prescribing in actual clinical settings.
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